Date and Sesame Puranpoli

Ingredients: 

• ¾ cups Dates (finely chopped)
• ¼ cup Brown Sugar
• 2 tbsp Til (sesame seeds)
• 6 tbsp Milk
• 2 cups Wheat Flour


How to make Date and Sesame Puranpoli:

Heat a tawa and put the sesame seeds on it. Saute them till they are lightly browned.

Keep them aside and allow them to cool. 

Now grind the roasted sesame seeds, chopped dates, and brown sugar to make the filling mixture. 

In a separate bowl, add wheat flour and milk. Knead it to soft dough by using enough water. 

Take a small portion of this dough and make a round ball.
 
Now roll it out into a small puri. 

Place a little of the filling mixture in the centre of the puri and seal by bringing all the sides together.
 
Now roll it again carefully giving it a round shape. 

Repeat the same procedure with rest of the dough. 

Now cook the rotis with ghee on a non-stick pan. 

The rotis are done when both the sides turn brown.

Date and Sesame Puran Poli is ready to serve.