Ingredients:
• 2 Cups poha
• 4 Green chillies
• 1 Onion
• 3 Tomatoes
• 1 tsp Mustard seeds
• 1 tsp Cumin seeds
• 1 tsp Turmeric
• Salt to taste
• Few curry leaves
• Oil as required
How to make Poha:
• 2 Cups poha
• 4 Green chillies
• 1 Onion
• 3 Tomatoes
• 1 tsp Mustard seeds
• 1 tsp Cumin seeds
• 1 tsp Turmeric
• Salt to taste
• Few curry leaves
• Oil as required
How to make Poha:
Soak poha in water.
Wash and drain all the water.
Heat oil in a pan.
Add mustard, cumin, chilli and curry leaves.
Fry onions until light brown.
Add tomatoes, tumeric and salt. Fry it properly.
Mix poha with it.
Put it on low heat for 4 minutes.
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